Dry Creek Meats

Brianne Lewis

Leedey, OK

Dry Creek Meats is a family-owned ranch raising premium grass-finished beef. Our cattle are pasture-raised without hormones or antibiotics. We practice regenerative ranching to care for the land, animals, and future generations—offering beef you can trust, from our family to yours.

Dry Creek Meats

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Product Gallery

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Product List

Ground beef; 85/15 and 90/10, ribeyes, ny strips, filet mignon, sirloin steak, flank steak, round steak, fajita meat, ribs, chuck roast, round roast, arm roast, brisket, hamburger patties and organs

Where to Buy

Where to Buy

We don't guarantee the product is still available at any of these locations. We recommend calling the retail store to ensure product availability.